| 000 | 00767nam a22002057i 4500 | ||
|---|---|---|---|
| 001 | IT\ICCU\UBO\3619622 | ||
| 003 | ItRI | ||
| 005 | 20260115231834.0 | ||
| 008 | 090422s1998 xxu|||||| ||||| |||||c | ||
| 020 | _a1560238933 | ||
| 040 |
_bita _cimportazione bologna sebina |
||
| 041 | 7 |
_aeng _2ISO-639-2 |
|
| 100 | 1 |
_aHuber, Jeffrey T., _d (1960-) _0IT\ICCU\TO0V\513735 _4aut |
|
| 245 | 1 | 0 |
_aEating positive : _ba nutrition guide and recipe book for people with HIV/AIDS / _cJeffrey T. Huber, Kris Riddlesperger. |
| 260 |
_aNew York : _bHarrington Park, _c1998 |
||
| 300 |
_a109 p. ; _c22 cm. |
||
| 700 | 1 |
_aRiddlesperger, Kris _0IT\ICCU\UBOV\321927 _4aut |
|
| 790 | 1 |
_aHuber, Jeffrey Todd, _d (1960-) _3IT\ICCU\USMV\991496 _zHuber, Jeffrey T. (1960-) |
|
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c11982 _d11982 |
||